Henri II of Navarre

What people wore

The Colorful Woolen Tunic Called Saya

Ordinary people wore a tunic called a saya, which was often made of wool and dyed in various colors like red, purple, ocher, blue, green, white, or black. It was typically worn by peasants and artisans, sometimes featuring an open neck known as an amigaut.

Daily life

Household as the center of life

The household served as the primary center for education, work, and life, with tasks like laundry and water fetching falling to women and domestic servants.

Work

Seasonal and domestic labor rhythms

Daily life followed seasonal tasks like the pig slaughter in November, a scene frequently depicted in medieval carvings and paintings. Household chores often centered around the hearth, where servants and family members performed tasks like drying laundry.

Music

Entertainment at new mass celebrations

New mass celebrations often lasted two days, featuring hired minstrels for entertainment; attendees often gave money to the hosts, believing it helped secure indulgences.

At the table

Large feasts and local wine consumption

Ordinary people often held large feasts after mass, consuming lamb, veal, and wine from local towns like Artajona and Olite. These communal meals were so common that they were eventually restricted by law in 1757 to prevent excessive spending and disorder.

Getting around

Mules as primary transport animals

Travelers often used mules, which were the most valuable assistants for transport and could be used for riding or carrying cargo.

What it cost

Meat Consumption and Hunting Practices

Lamb was the most consumed meat, and hunting was crucial to supplement low calorie diets rather than just being a noble sport.