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VitrineVitrine

Georg Ludwig von Kirchberg

Farnroda, 2 Feb 1626 – Farnroda, 5 Jul 1686

11 facts1 source

Facts and their sources

A life in time

  1. 2 Feb 1626

    Born in Farnroda

  2. 3 Mar 1683

    A son is born

  3. 5 Jul 1686

    Dies in Farnroda, aged 60

During his lifetime

He lived through 7 decades. Pick one to hear and see what it was like around Farnroda.

General history, not a record about the family: each item says where it comes from.

The 1620s · Georg is born in Farnroda

In the news1618–1648

Destruction of the Thirty Years' War

The Thirty Years' War, lasting from 1618 to 1648, caused a demographic catastrophe where roughly one-third of urban residents and two-fifths of the rural population perished. Soldiers and camp followers frequently destroyed crops and seized food, leading to widespread famine and forcing villagers to abandon their land.

At the table

Beer and Wine Instead of Water

Alcoholic beverages like beer and wine were consumed regularly instead of water, as local well water was often contaminated. Adults and children commonly drank beer, with residents of some regions consuming 2 to 3 litres daily.

What people wore

Everyday Women's Clothing Basics

An everyday women's outfit consisted of a white shirt, a colored bodice called a Brustlein, a skirt known as an Unterrock, and a white apron. The Brustlein was often sold as ready-to-wear, while the skirt required a tailor.

Getting around

Travel Speeds Were Generally Very Slow

Typical travelers, often delayed by weather, poor roads, or cargo, were generally happy to cover 100 kilometers in a week.

What it cost

Cost of food and shoes

In 1620–1622, a pair of men's shoes cost 17 to 20 Schillinge, while a pound of beef or pork cost between 0.8 and 1.5 Mariengroschen.

Music

Regulated Wedding Celebrations

Weddings were the most significant lifetime celebrations, with music, guest lists, and food heavily regulated according to the social status of the families involved.

Daily life

Dark and smoky rural homes

Rural homes, known as Hallenhäuser, lacked chimneys; the open fire caused dark, smoky, and stuffy living conditions. Families often lived under the same roof as their livestock, sharing the space with generations and servants.