Maria Teresa of Spain
Royal Palace of Aranjuez, 16 Feb 1791 – 2 Nov 1794
8 facts2 sources
Facts and their sources
- Born16 Feb 1791, Royal Palace of Aranjueznot verified1 source
- Died2 Nov 1794not verified1 source
A life in time
16 Feb 1791
Born in Royal Palace of Aranjuez
2 Nov 1794
Dies, aged 3
Family
See the treeDuring her lifetime
General history, not a record about the family: each item says where it comes from.
The 1790s · Maria is born in Royal Palace of Aranjuez
What people wore
Clothing as a rare, valuable commodity
Clothing was a valuable asset; poor individuals often had only two outfits, and even rags full of lice were carefully recorded to be sold at public auctions after their death.
Getting around
Long carriage journeys required mule rest
In 1786, a four-passenger carriage pulled by seven mules took 14 days to travel from Barcelona to Madrid, including a mandatory day of rest for the mules in Zaragoza. Travelers often paid for coaches and used multiple mules to navigate the journey, as was customary for longer trips.
At the table
Diet of the Laboring Poor
Poor laborers often ate soup with oil or cornmeal porridge in the morning and legumes or salted sardines at midday. Wine was considered expensive, so these families typically drank it only on feast days, sometimes to excess.
In Europe · 1789–1799The French Revolution. Parisians stormed the Bastille in 1789; the monarchy fell, the king was executed, and “liberty, equality, fraternity” spread across Europe.
Music
Guitar and Castanets in Popular Life
The guitar was the most popular instrument among ordinary people, frequently used to accompany singing and dancing at home, in streets, and at festivals. Dancers often played simple castanets held in their palms to accompany themselves during performances.
Daily life
Difficult access to water supplies
Water was a daily constraint for ordinary people who lacked piped access and often fetched it from public fountains or bought it from water carriers. To supplement supplies, households collected rainwater in cisterns or relied on local wells, requiring significant manual labor to provision for drinking, cooking, and cleaning.
What it cost
Worker wages in the late 1700s
A typical daily wage for a common laborer was around 3.5 reales, though specialized workers like carpenters could earn between 6 and 11 reales.