Bona Sforza
Vigevano, 11 Feb 1494 – Bari, 29 Nov 1557
11 facts3 sources
Facts and their sources
- Born11 Feb 1494, Vigevanonot verified1 source
- TitleQueen Consort of Poland, 1518–1557not verified1 source
- Died29 Nov 1557, Barior 30 Nov 1557Records disagree1 source
A life in time
11 Feb 1494
Born in Vigevano
1518–1557
Queen Consort of Poland
1519–1527
6 children are born
29 Nov 1557
Dies in Bari, aged 63
Family
See the treeParents
Partner
Children · 6
During her lifetime
She lived through 7 decades. Pick one to hear and see what it was like around Vigevano.
General history, not a record about the family: each item says where it comes from.
The 1490s · Bona is born in Vigevano
What people wore
Around 1500–1524Restrictions on jewelry for young adults
Sumptuary laws issued in 1516 forbade residents under thirty from wearing jewels or pearls, though they were permitted to own no more than three rings decorated with precious stones.
Daily life
Around 1500–1524Dining arrangements in the home
Florentine homes lacked dedicated dining rooms; instead, tables were set up wherever convenient, such as in front of a fireplace during winter. Food was passed to diners who sat only on one side of the table.
Work
Around 1500–1524Festive Kingdoms and Social Exclusion
Lower-class workers formed festive groups called potenze to reclaim social status, where they elected their own kings and turned their districts into mock kingdoms during holidays like May Day. Additionally, the Wool Guild once funded the massive Cathedral project, yet the subordinate wool-beaters who did the actual work remained excluded from guild politics.
Music
Around 1500–1524Domestic Instruments and Decorated Keyboards
By the mid-16th century, musical instruments like lutes, harpsichords, and spinets were found in households of various social levels, from noble families to barbers and merchants. Owners often decorated their keyboard instruments with mottoes such as There is dancing when I sing.
At the table
Around 1500–1524Daily meal schedule for the poor
The poor consumed three scarce daily meals: bread soaked in wine upon waking, lunch around eleven, and dinner after sunset.
Getting around
Around 1500–1524Value of pack animals in 1387
During the Renaissance, specialized mules were valued; a 1387 document records a mule's worth at 6.10 libbre, compared to 1.76 libbre for a donkey.
What it cost
Around 1500–1524Food costs and extreme shortages
Food prices fluctuated greatly, with meat like veal costing 3 soldi per pound in stable times, but skyrocketing during shortages when even mice were sometimes sold as food.