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Johannetta of Sayn-Wittgenstein

25 Feb 1561 – Dillenburg, 13 Apr 1622

8 facts3 sources

Facts and their sources

A life in time

  1. 25 Feb 1561

    Born

  2. 13 Nov 1595

    A daughter is born

  3. 13 Apr 1622

    Dies in Dillenburg, aged 61

During her lifetime

She lived through 7 decades. Pick one to hear and see what it was like.

General history, not a record about the family: each item says where it comes from.

The 1560s · Johannetta is born

What people wore

Class-based clothing regulations and currency limits

Strict regulations controlled social class appearance; for example, commoners were forbidden from wearing gold, silver, pearls, or silk. A wife of a commoner could wear a simple gold ring worth no more than five or six guilders, without gemstones.

Daily life

Cooking with embers and kettles

Kitchens often featured a large metal kettle for boiling, while smaller quantities were baked in bowls placed on a grid and covered with glowing embers.

Work

Daily wages for city laborers

In 16th-century cities like Zwickau and Nuremberg, skilled tradespeople such as carpenters and masons earned between 15 and 26 pfennige per day, while simple daily tasks like weeding paid about 8 pfennige with food provided. Additional benefits sometimes included bathing money, as guilds often mandated regular time off for hygiene.

Music

Singing during communal round dances

People often sang while performing round dances in squares or streets, a practice sometimes restricted by city councils to prevent the singing of shameful songs.

At the table

Rare Festive Pastries

For ordinary families, sweet pastries fried in fat, known as Nonnenfürzle, were rare festive delicacies served on special occasions like church festivals. They were made from choux pastry and, according to local tradition, were named for the hissing sound they made as steam escaped in the hot fat.

Getting around

Walking as the primary mode of transport

Most ordinary people traveled on foot, often covering 20 to 30 kilometers in a day.

What it cost

Dramatic loss of purchasing power for bread

In 1565, a miner in the Erzgebirge could buy nearly 6 kilograms of bread with his daily wage of 24 pfennige, but by the famine years of the early 1570s, that same wage bought only 1.3 kilograms.