In the news1685
Huguenot migration to Brandenburg
The Great Elector issued the Edict of Potsdam, inviting French Huguenot refugees to settle in Brandenburg and Berlin to help rebuild the economy.
Ottweiler, 8 Oct 1688 – Hachenburg, 28 May 1753
7 facts1 source
8 Oct 1688
Born in Ottweiler
30 Mar 1709
A son is born
28 May 1753
Dies in Hachenburg, aged 64
She lived through 8 decades. Pick one to hear and see what it was like around Ottweiler.
General history, not a record about the family: each item says where it comes from.
In the news1685
The Great Elector issued the Edict of Potsdam, inviting French Huguenot refugees to settle in Brandenburg and Berlin to help rebuild the economy.
Work
Memorable Facts: Wages and Quotas
Female servants often earned very low wages, with a 1631 list showing they received only about 3.8 Gulden annually, which was 42 percent of the average male servant's wage. Additionally, compulsory labor duties often included specific quotas, such as women being required to spin 6 pounds of flax per year.
What people wore
Women's mourning caps in Scheeßel
A woman in the Scheeßel parish typically owned about 11 different caps, five of which were used exclusively for mourning periods.
Daily life
Poor lighting in winter homes
During the winter, homes were lit by poor-quality light from resin torches, tallow candles, or oil lamps with open flames.
News and letters
Chaotic cargo on post wagons
Post wagons often carried a chaotic mix of goods, including barrels, crates, and even unpackaged game like deer or pigs.
Music
Popular wedding dance needed the fiddle
In Weseke, a record from 1662 calls a local musician “Fidicen” (violinist) whose fiddle provided the energy for festivities, and wedding celebrations were incomplete without dancing.
At the table
Porridge was the primary warm meal
Porridge made from oats or millet was the most important warm meal, often prepared in large batches and reheated, which gave it a tough, semi-solid consistency. People typically ate directly from a common bowl at the center of the table using their hands or a wooden spoon.