Maximilian Arco-Zinneberg

Getting around

Berlin travel times in 1819

In 1819, a traveler starting from Berlin could reach Potsdam in four hours by stagecoach, while Leipzig took 23 hours.

At the table

Potatoes as the staple food

Ordinary rural families typically ate three meals a day, relying heavily on potatoes, buckwheat porridge, or milk with bread. Potatoes were so central to the diet that they were often eaten boiled in their jackets, sometimes without salt.

What people wore

Industrious Spinning in Rural Winter Life

Young women in rural Prussia were often famous for their industriousness, frequently spinning two or even three pieces of yarn daily after completing their domestic chores and farm work. This spinning took place in communal spinning rooms, which served as the center of winter life.

Music

Singing at church and parish gatherings

For many people in the Prussian lands, Sunday church service was a weekly routine, and singing could also happen at church occasions. Beyond worship, people spent leisure time with games like bowling and cards, and with dancing at local fairs and shooting festivals.

Daily life

Typical rural home layout and construction

Ordinary rural homes were low-ceilinged wooden structures with small, round glass windows and floors made of stone or brick. Cooking often took place in the living room using a masonry hearth, while a single large room served as a bedroom for the entire family and sometimes even the servants.