Archduchess Maria Elisabeth of Austria

What people wore

Typical attire of peasant men

Ordinary Austrian peasant men wore short dark-gray jackets with clasps, red waistcoats with spherical metal buttons, and black leather breeches.

Daily life

Crowded homes and shared urban infrastructure

Most residents lived in rented rooms or shared apartments where cooking, sewing, child care, and sleeping often occurred in the same few rooms. Homes relied on tiled stoves for heat and fuel, and daily movement was shaped by access to neighborhood wells and fountains.

News and letters

Twice-weekly scheduled mail delivery

Starting in 1748, ordinary mail was required to be expedited twice weekly in both directions, day and night, specifically on horseback rather than on foot to maintain a strict schedule.

Music

Masquerade balls were a social highlight

During the carnival season, masquerade balls were highly popular, with noble guests often wearing costumes of lower social orders, such as cooks, servants, or exotic figures.

At the table

Beverages of the ordinary people

While the wealthy enjoyed wine, poorer women in Vienna often drank water mixed with vinegar to cool themselves during hot summers. By the 1730s, beer consumption was rising, and Viennese residents drank about three times as much wine as beer, though beer was increasingly becoming a staple drink.

Getting around

Travel times by carriage in the 1700s

In the 18th century, a 30-kilometer trip between St. Pölten and Melk took 5 to 7 hours, while a 115-kilometer journey to St. Florian took 20 to 28 hours.

Work

Common Jobs Combined Multiple Trades

Many ordinary people relied on multiple income sources, combining small-scale farming with trades like weaving, masonry, or day labor to survive. Seasonal labor, such as weaving in winter and construction work in summer, was common.