In the news1770–1771
Migration during the 1770-71 famine
During the great famines of 1770–71, peasants from other parts of Germany migrated to Prussia where food supplies were more accessible.
Schloss Zeil, 15 Oct 1778 – Zeil, 5 Dec 1845
5 facts1 source
15 Oct 1778
Born in Schloss Zeil
1811
A daughter is born
5 Dec 1845
Dies in Zeil, aged 67
He lived through 8 decades. Pick one to hear and see what it was like around Schloss Zeil.
General history, not a record about the family: each item says where it comes from.
In the news1770–1771
During the great famines of 1770–71, peasants from other parts of Germany migrated to Prussia where food supplies were more accessible.
Getting around
Stagecoach Travel at Walking Speed
In the mid-18th century, the stagecoach was the primary mode of travel for those who could afford it, moving at a walking pace of about 4 to 5 kilometers per hour. A trip from Nuremberg to Leipzig typically took around 70 hours, while the journey from Nuremberg to Regensburg required 20 hours.
In Europe1772–1795
Russia, Prussia and Austria divided Poland among themselves in three steps until, in 1795, it vanished from the map for 123 years.
Daily life
Homes with Sanded Floors and Lead Windows
In homes with stone or brick floors, families often scattered sand across the floor and stairs. Windows featured small round glass panes set within lead frames.
What people wore
Women's Caps Served Many Purposes
Most women, regardless of their status, wore a cap as both a fashionable and practical accessory to protect their hair while working near heat or dust.
Music
Instruments used by common people
Ordinary people commonly played instruments like the fiddle, clarinet, horn, bass, hammered dulcimer, and bagpipes at dances and festivals. Occasionally, other instruments such as the harp, bassoon, oboe, flute, hurdy-gurdy, jew's harp, and zither were also used.
At the table
Meat was a rare and precious luxury
While fresh meat was a rare luxury, some households relied on salted or smoked pork and beef, often cooking bones in sauerkraut when meat was scarce.