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Count Ferdinand von Wilczek

Dobroslavice, 28 May 1893 – Q28024217, 5 Jul 1977

5 facts1 source

Facts and their sources

  • Born28 May 1893, Dobroslavicenot verified1 source
  • Died5 Jul 1977, Q28024217not verified1 source

A life in time

  1. 28 May 1893

    Born in Dobroslavice

  2. 24 Oct 1921

    A daughter is born

  3. 5 Jul 1977

    Dies in Q28024217, aged 84

During his lifetime

He lived through 9 decades. Pick one to hear and see what it was like around Dobroslavice.

General history, not a record about the family: each item says where it comes from.

The 1890s · Count is born in Dobroslavice

In the news1892

Gold crown currency introduced in 1892

In 1892, the gold crown currency was introduced, replacing the old florin system.

Getting around

Vienna to Budapest rail travel time reduction

When the rail line between Vienna and Budapest first opened, a direct train took about six hours, a time which fell to four and a half hours by 1900.

Around the world1893

Women vote in New Zealand

New Zealand became the first country where women could vote in national elections.

Daily life

Homemade lighting and fire safety precautions

In the 19th century, the cheapest source of light was a simple wooden piece known as a torchlight, which burned for about ten minutes and had to be constantly replaced. To prevent fire in wooden homes, children kept the light over a vessel filled with water so the burning end would drop safely into it.

What people wore

Men's work jacket

Men frequently wore a short, waist-length, form-fitting jacket called a spenzl for work, which was typically blue or red and lacked a collar.

Music

Harpist hired for tavern dances

A blind harpist from the village of Syrovín continued to be hired by local youths to play at tavern dances until around 1890. It was common for folk musicians to perform for intimate occasions, sometimes playing alone while singing and stomping to keep the rhythm.

At the table

Coffee substitutes for families

When coffee was too expensive, families brewed substitutes from ingredients like chicory, malt, or rye.