Louis George of Stolberg-Ortenberg
8 Oct 1562 – Ortenberg, 7 Nov 1618
8 facts2 sources
Facts and their sources
- Born8 Oct 1562not verified1 source
- Died7 Nov 1618, Ortenbergnot verified1 source
A life in time
8 Oct 1562
Born
13 Jul 1590
A son is born
7 Nov 1618
Dies in Ortenberg, aged 56
Family
See the treeDuring his lifetime
He lived through 6 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1560s · Louis is born
What people wore
Class-based clothing regulations and currency limits
Strict regulations controlled social class appearance; for example, commoners were forbidden from wearing gold, silver, pearls, or silk. A wife of a commoner could wear a simple gold ring worth no more than five or six guilders, without gemstones.
Daily life
School costs in pfennigs
Families sometimes paid quarterly school fees ranging from 12 to 18 pfennigs, while some also had to provide a log of wood during winter.
Work
Rural work and household roles
Annual wages for rural servants were strictly regulated; a good farmhand earned 6 florins per year, while a general maid earned about 4 florins. Beyond field labor, women managed household gardens and helped with harvesting, and they could occasionally take over a husband's shop if he passed away.
Music
Wedding musician pay based on social status
City councils regulated the musicians employed for weddings based on social status, with pay for brass and wind players reaching two guilders, while bagpipers and fiddlers received half a guilder.
At the table
Rare Festive Pastries
For ordinary families, sweet pastries fried in fat, known as Nonnenfürzle, were rare festive delicacies served on special occasions like church festivals. They were made from choux pastry and, according to local tradition, were named for the hissing sound they made as steam escaped in the hot fat.
Getting around
Uncomfortable carriage travel for the wealthy
While carriages existed, they were largely used by the sick or wealthy, as they were uncomfortable, unsprung, and known for their squeaky axles.
What it cost
Dramatic loss of purchasing power for bread
In 1565, a miner in the Erzgebirge could buy nearly 6 kilograms of bread with his daily wage of 24 pfennige, but by the famine years of the early 1570s, that same wage bought only 1.3 kilograms.