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Benedetto, Prince of Savoy

Palace of Venaria, 21 Jun 1741 – Rome, 4 Jan 1808

9 facts3 sources

Facts and their sources

A life in time

  1. 21 Jun 1741

    Born in Palace of Venaria

  2. 4 Jan 1808

    Dies in Rome, aged 66

During his lifetime

He lived through 7 decades. Pick one to hear and see what it was like around Palace of Venaria.

General history, not a record about the family: each item says where it comes from.

The 1740s · Benedetto, is born in Palace of Venaria

What people wore

Poor citizens wore cheap cloth slippers

In 18th-century Modena, the poor frequently wore cloth slippers, which were extremely cheap and easily made from scrap materials.

Getting around

Forced labor for winter road maintenance

To keep the road clear during harsh winters, local men were forbidden from leaving their homes for six months, from December to May, under penalty of imprisonment. They were assigned specific sections to clear of snow, and the work was paid for by the state.

At the table

Summer refreshments called latati

During hot summer months, people refreshed themselves with drinks called latati, which were milk-like beverages made from ingredients like lemons, citrons, and almonds.

War of the Austrian Succession. When Maria Theresa inherited the Habsburg lands, Prussia seized Silesia and much of Europe joined the fight.In Europe · 1740–1748

War of the Austrian Succession. When Maria Theresa inherited the Habsburg lands, Prussia seized Silesia and much of Europe joined the fight.

DavidDijkgraaf · CC0

Music

Lenten oratorio performances at San Carlo

During Lent, ordinary people and nobles attended oratorio performances at the San Carlo Rotondo, a central venue for religious music in Modena. These performances were often supported by the Ducal Chapel to strengthen religious and political ties.

Daily life

Rural home layout and food storage

Rural homes featured a spacious kitchen that served as the heart of daily life, where families prepared bread, processed pork, and performed household chores. The kitchen was typically south-facing to catch the sun, while cellars were positioned on the north side to keep food cool.

What it cost

Generous daily wine rations

Workers in northern Italy often received significant daily wine rations, sometimes ranging from 1 to over 5 liters, as part of their in-kind compensation.